AS HUNGER RISES BY 35 PERCENT, 1,200 CHICAGOLAND KRAFT FOODS VOLUNTEERS ROLL UP SLEEVES FOR FIRST-EVER GLOBAL WEEK OF SERVICE
Company Makes $300,000 Donation to Local Food Banks to Kick Off Season of Giving
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CHICAGO, October 6, 2009 — Forty volunteer projects. Six days. More than 1,200 Kraft Foods volunteers. What does that add up to? Thousands of lives touched throughout Chicagoland thanks to Kraft Foods' first-ever global "Make a Delicious Difference Week."
With more than 10,000 employees in 33 countries participating around the world, this special week of service (Oct. 5-10) will benefit roughly 500,000 people in need. The effort will mobilize six times the number of volunteers than in previous efforts and build on the company's commitment to fighting hunger and promoting healthy lifestyles.
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